Denny Jiosa Jazz, Italian Wine and Dinner pairing

After a week of being snowed in, we have quite the weekend of activities for you, and we are kicking it all off with another Italian Wine Pairing Dinner with Denny Jiosa and Greg Sisto. It will be a wonderful night of Jazz, vino, food, and fellowship.  

Our Menu for the evening:

First Course:  Charcuterie with parmesan, marinated olives, and assorted artisan crackers

Second Course:  Roasted Beet and Walnut Salad with Goat Cheese

Third Course:  Stuffed Shells with Marinara

Fourth Course:  Cheesecake with Raspberry Sauce

Denny is once again prepared to wow you with the perfect wine pairing to accentuate each course beautifully.  

$65 per person

Seating is limited to the first 20 people, so grab your seat!  

*Please reach out to amy@winedownnashville for any special dietary needs.